Bailey's Irish Cream

Source: Trudy Jensen

Ingredients

  • 4 eggs
  • 1 can Eagle Brand sweetened condensed milk
  • 1 1/2 cup whiskey
  • 1/2 teaspoon coconut extract
  • 1 tablespoon Hershey's chocolate syrup
  • 1 teaspoon vanilla
  • 1/3 teaspoon almond extract

Method

Put all ingredients in blender and blend for 2 minutes. 

© Jay Deitch 2013